- package 3100 ֏
Count: 4 piece
Net Weight: 500g
- piece 800 ֏
Count: 1 piece
Cordon Bleu
Classic dish of breaded chicken breast stuffed with ham and cheese, baked to golden perfection.
Ingredients
- Chicken breast
- ham
- cheese
- breadcrumbs
- paksimat
- chicken egg
- salt
- spices.
Preparation
Bake the cordon bleu in a preheated oven at 180°C for 25-30 minutes until golden brown.
Preparation
Store at a temperature of −18 °C and relative air humidity below 75%. Do not refreeze after thawing.